brunch-01.png
 
 

PLATES

BREAKFAST PIZZA

bacon/onion cream/confit potato/egg . . . $19

BRUNCH BURGER

bacon/egg/arugula . . . $16

IMPOSSIBLE BRUNCH BURGER

mushroom/sundried tomato/cheddar . . . $18

CRAB CAKE SKILLET

short rib hash/sunny side egg . . . $26

BREAKFAST SANDWICH

charred scallion mayo/egg/cheddar/bacon . . . $12

SPICY TOMATO STEW

poached eggs/proscuitto . . . $14

FRENCH TOAST

spiced cream/orange . . . $14

SHRIMP & GRITS

chorizo/peppers/onions . . . $18

BISCUITS & OYSTERS

andouille sausage gravy/sunny side egg . . . $20

MIXED GREENS

sherry vin/focaccia crouton/manchego . . . $10

YOGURT PARFAIT

berries/granola . . . $8

BRULEED GRAPEFRUIT

raw sugar/whipped cream . . . $6

MIMOSAS

MAKE YOUR OWN MIMOSA KIT, SERVED WITH A CARAFE OF FRESH OJ


gruet blanc de noirs . . . $36

alberto nani organic prosecco . . . $42

champagne jacquart brut mosaique . . . $75

 

DAY DRINKING

GARIBALDI

frothy oj/campari

ELDERFLOWER G&T

botanical gin/outrigger elderflower tonic

WATERMELON TEQUILA FIZZ

watermelon puree/espolon tequila/champagne

ROSÉ ALL DAY

rosé/blood orange/fresh squeezed lemon